BaconJuancheeseburguer, by Juancho's BBQ, the best hamburger in Spain.
They prepare it at Juancho's BBQ, a restaurant specializing in grilled meat
The best hamburger in Spain is Extremaduran beef , cheddar cheese and Iberian bacon matured in bourbon and coca-cola. This has been announced at the Championship of Spain in Hamburgers, an initiative has celebrated its first edition this year and has given such mention to the Madrid restaurant Juancho's BBQ .
The contest, which combines both popular ratings and professional gastronomic criticism, brings together 101 burgers from all over Spain, which published their burgers on the website www.lamejorhamburguesadelmundo.com to win the prize. Once the bets were made, thousands of people voted according to the quality of the ingredients (meat, cheese and bread) and the overall hamburger proposal. The best classifieds have undergone a blind tasting on Wednesday before a jury formed by renowned chefs such as Javi Estévez (La Tasquería) or Manuel Domínguez (Lúa).
Finally, the BaconJuancheeseburguer has won the first prize, for being tasty and simple because, why more supplements or sauces? That could be the philosophy of the establishment, located in Alonso Cano street number 10, which only presents in the letter the recognized snack and another to which brandy and fresh truffle are added.
The hamburger that they prepare in Atypical (Valladolid), with beef, truffled cheese, butter, jalapeño mayonnaise and poached onion, complete the podium; and in Tripula Burger (Bilbao), with Galician veal, cheddar, purple onion, marinated bacon and "secret sauce".
Although other cheeseburgers from Spain have also been awarded in the contest, we from Madrid can boast having two burgers of category. In addition to Juancho's BBQ, the Carnivorous Burger of Sublime Dreams Food (with veal, roasted pork rib, double cheddar cheese, crispy onion, bacon and barbecue sauce) has won the award for "the most fun".
According to the criteria of
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