Rugby World Cup Advance Camp Offering Georgian local cuisine Tokushima September 11 21:22
At the Rugby World Cup, which starts on the 20th of this month, local restaurants in Tokushima City sell local Georgia cuisine for a limited time to get interested in Georgia's food culture in advance camping in Tokushima Prefecture. The
A restaurant in Okuhama-cho, Tokushima City has been serving Georgia's local cuisine “Halcho” as a lunch menu since last month.
“Harucho” is a stewed beef stewed with tomato, and local food such as “Naruto Kintoki”, “Sudachi”, “Awa beef” is also available at this store to make it familiar to Tokushima people. I use it a lot. Above all, if you use Tokushima special products, the refreshing acidity will make “Harucho” a refreshing taste.
Kenta Kobayashi, who cooks Harcho, said, “I thought I wanted to make something that can only be made in Tokushima. Many people are still confused and confused, but I want to eat it because it ’s easy to eat.” I was talking.