Fats, milk, vegetables and fish - there are many goods that have increased in price.

In the municipality of Strängnäs, no major changes have been made to the menu at present, but to reduce costs, the municipality has had to rethink.

This includes reducing food waste further.

Peels from carrots can, for example, become chips.

And you choose not to buy too much of goods that risk becoming bad before they are to be used.

And some foods, which the municipality buys in large volumes, have had to be replaced with cheaper alternatives.

In the clip above, Peter Hudatzky, who is one of the unit managers at meal service, lists three foods that have increased in price and what the municipality has replaced them with.