While the Japanese government has set a goal of increasing the export value of foodstuffs overseas to 5 trillion yen by 2030, a liaison committee has been established in Los Angeles, USA to support Japanese exporters by providing local information. Did.
The Government of Japan has set a goal of increasing the export value of Japan's agricultural, forestry and fishery products and food products to 2 trillion yen by 2025 and 5 trillion yen by 2030.
To achieve these goals, in Los Angeles, USA, JETRO = Japan External Trade Organization's local office and organizations involved in the manufacture and distribution of Japanese food have set up a liaison meeting to support Japanese exporters aiming to expand overseas.26 A commemorative ceremony was held on the day.
Among them, Mr. Atsushi Suginaka, Deputy Director General of Export Promotion of the Ministry of Agriculture, Forestry and Fisheries, said, "The most important thing is to strengthen the support system in the country of export destination. I want to do it. "
Then, the four groups participating in the liaison meeting signed a memorandum of understanding that they would work together to promote Japanese food, and in the future, we will prepare a report for exporters that summarizes local needs and regulations in each region. We also hold business meetings to support the development of new businesses.
The liaison meeting will be set up in New York in the United States, and will be set up in eight countries and regions such as China and Thailand by next year.