The shopping team 11:06 a.m., March 24, 2022
For cooking outdoors, the charcoal barbecue remains a classic.
Affordable, user-friendly and not so complicated to use by respecting the right rules, it allows you to bring friends or family together around good grills.
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An essential moment to share with friends or family when the weather permits, a good barbecue evening obviously requires a good barbecue.
You may prefer one type of grill over another, but the good old
mobile charcoal barbecue
remains the most affordable and least restrictive solution: no permanent installation necessary in your garden or on your terrace, and no costly initial investment.
The charcoal barbecue is a simple and effective way to prepare good grilled meats with the unique taste of food cooked on charcoal and the conviviality of conversations around the fire.
Quite a variety of charcoal barbecue models are available today, ranging from the most basic - a grill, a charcoal tray and one or two shelves - to 3-tier grills that also allow you to simmer and smoke food.
Discover the selection from our shopping guide.
Summary :
Deuba Barbecue Mobile, ideal for grilling and skewers
TecTake Smoker-BBQ, modular design
Weber Compact barbecue, the most robust
Tepro Toronto Click, a safe and versatile barbecue
Barbecue Cook'In Garden Tonino 70, the most practical
Charcoal barbecue: the 5 best models
Deuba Barbecue Mobile, ideal for grilling and skewers
The Deuba mobile barbecue offers the essentials for a barbecue evening in your garden or on a campsite.
Designed to be mobile, it has a classic design with an 83x44 cm container and grid, a windbreak with a 4-level adjustable spindle, a worktop made up of a side shelf and a storage shelf, to store the ingredients or utensils, and two wheels to move it around.
Most of the functionality you expect from a charcoal barbecue is there, without frills and with stability and robustness.
A relevant choice for occasional use.
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TecTake Smoker-BBQ, modular design
The TecTake Smoker BBQ charcoal grill is a 3-in-1 model with three tiers.
Its modular design and removable grates allow you, for example, to grill a chicken on the lower level and smoke a ham on the upper part, or to steam food.
It has a water tray, a charcoal tray, 2 grids and 6 hooks for smoking food.
For this operation, the lid includes a thermometer to check the temperature and adjustable gates on the sides and the top to manage it finely.
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Weber Compact barbecue, the most robust
Weber is a recognized brand in the field of barbecues, and its compact barbecue model 1321004 benefits from good construction quality with an enamelled steel tank and lid that offers an even temperature and cooking in addition to protecting the barbecue against rust.
The cooking grid is also made of steel, and the lid with heat shield has a handle.
A removable cup allows you to collect the ashes.
A good model for cooking food while preserving its taste, maintaining a constant heat, and in complete safety.
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Tepro Toronto Click, a safe and versatile barbecue
With a patented design, this Tepro Toronto Click charcoal barbecue can be assembled in just 30 minutes, which leaves the door open to spontaneous and convivial barbecue evenings.
It offers ventilation openings to allow air to circulate during cooking and prevent the charcoal from scorching, and a lid that allows food to be cooked indirectly in its enclosed space, without being directly above the charcoal.
The design of the barbecue is neat with a mobile and practical design, offering a comfortable and retractable work surface.
A simple model, well designed and perfectly mobile.
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Barbecue Cook'In Garden Tonino 70, the most practical
The Cook'in Garden Tonino 70 is a 3-in-1 charcoal barbecue capable of entertaining up to 10 guests with a grill and a plancha to vary the pleasures.
It also incorporates a warming rack and a height-adjustable combustion basket to easily adjust the cooking of food.
Its side ventilation system guarantees even cooking and uninterrupted charcoal combustion.
The cover of the Cook'in Garden Tonino 70 is fitted with a thermometer, ideal for closely monitoring the cooking of your grilled meats and controlling their temperature.
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Everything you need to know to light a charcoal barbecue
Lighting a barbecue can be daunting and you've probably been to many barbecue parties or "it doesn't take".
However, we like the smoke of the traditional barbecue, and it is not so complicated to light a barbecue.
To go to the simplest, you can use fire starter blocks.
The first step is to place the charcoal on the grill and open the ventilation to the maximum.
Then place firelighter blocks between the charcoal blocks (or briquettes if you use the latter instead.
We move on to the actual ignition of the firelighters.
You have to wait for the flames to come out, then you can try to group the pieces of coal as close as possible to the flames.
Use pliers for this.
Wait between 15 and 20 minutes and your fire should be ready to welcome the first grills.
When to add charcoal during a barbecue?
Another classic question for a barbecue evening: "Do you have to add more coal?"
".
And the answer is more complicated than it seems, because it is strongly advised not to add charcoal during cooking.
If it is really necessary to revive the barbecue, all food must first be removed from the barbecue.
We can then put the coal back, give it time to burn a little, and only once this step is completed, we can then put the food back on the barbecue.
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