Every Saturday, Laurent Mariotte and his guest give you advice, tips and tricks on gastronomy and food.
A useful light on the art of eating well.
Today, learn all about the cooking of seeds with our guest Michel Bras.
Guest:
-
Michel Bras
, chef.
The seed kitchen
2021-06-13T18:58:56.073Z
Every Saturday, Laurent Mariotte and his guest give you advice, tips and tricks on gastronomy and food. A useful light on the art of eating well. Today, learn everything about cooking seeds & nbsp; with our guest & nbsp; Michel Bras.
Source: europe1