Every Saturday and Sunday in the morning of Europe 1, Anne Le Gall gives you a well-being and health advice. Today she evokes the book by nutritionist Catherine & nbsp; Lacrosnière and chef Ruber Sarfati, `` La cuisine anti-inflammatoire gourmande '', & nbsp; which makes the link between our plate and inflammatory diseases.
Every Saturday and Sunday in the morning of Europe 1, Anne Le Gall gives you a well-being and health advice.
Today she evokes the book by nutritionist Catherine Lacrosnière and chef Ruber Sarfati, "Gourmet anti-inflammatory cuisine", which makes the link between our plate and inflammatory diseases.