In China, seven family members who ate food that had been stored in a freezer for a year died of food poisoning.
According to local media such as China's Central (CC) TV on the 12th, on the 5th during the National Day holiday period, 9 people, including Mr. Wang Mo, a resident of Heilongjiang Province, China, cooked and ate the ‘Song Tang Tsu’ that they made and stored in the refrigerator.
Songtangzi is a noodle dish made from fermented cornmeal, and is often eaten in northeastern China, such as Liaoning and Heilongjiang.7 out of 9 people who ate this day died and 2 are still being treated at hospitals.
Authorities said, "As a result of examining the on-site extracts, we ruled out the possibility that someone put poisonous substances in because pesticides or pesticides were not released," and said, "Food ingredients have been frozen in the refrigerator for 1 year, and it was investigated that food poisoning occurred." It.
Authorities say that aflatoxin, a type of toxin from fungi, has been shown to have exceeded the threshold significantly.
In China, even during the Lunar New Year holidays in 2015, four family members who ate Song Tang Zi together in Laoyang, Liaoning Province, died of food poisoning.
(Photo = Capture of Jinre Dandong, Yonhap News)