China News Service, Fuzhou, September 2 (Zheng Jiangluo) "Beef noodles are a famous snack in Taiwan. Today I bring you Taiwanese beef dumplings. It is very convenient to cook and is healthier and more healthy than ordinary instant noodles. It's delicious." On the Haiqing Festival cloud live broadcast platform, Taiwanese youth Liao Jianqiang talked freely and promoted the Taiwanese food products he brought.

  The 8th Strait Youth Festival "Yantong Haisi·Charming Hi-Shop"-a special event of the Haiqing Festival cloud live broadcast series will be held in Fuzhou on the evening of September 1.

  Liao Jianqiang put the Taiwanese beef bun into the pot and introduced to the camera: "We can just put the whole bun into the water and heat it. The total bun is 400 grams, of which 80 grams of beef is enough for the bun. One-fifth of that, the portion is very generous, and boys can also be full."

From August this year to March next year, Fuzhou will implement a special event to promote consumption of "Tesco Huiju City of All Min Fujian". Through more than 100 offline events, more than 1,000 online live broadcasts will be launched, aiming to stimulate consumption in the city. More than 20 billion yuan.

Photo by Lu Ming

  It has been ten years since Liao Jianqiang entered the mainland to start a business.

As a farmer in the past, he found that mainland e-commerce was very popular, so he turned to Taiwan food agent, mainly selling Taiwanese food in the mainland through e-commerce channels.

  In Liao Jianqiang's view, traditional e-commerce companies introduce products through pictures or text, and live broadcast, as the latest e-commerce model, "can present products more comprehensively and intuitively, and buyers can have a deeper and more detailed understanding of our products."

  After the outbreak of the new crown pneumonia epidemic, Liao Jianqiang began to contact live broadcasts, and now seven or eight live broadcasts have been broadcasted. "In March this year, I conducted the first live broadcast. The sales volume was very impressive, doubling the same period last year."

  In order to further stimulate the new vitality of economic development in the post-epidemic era, from August this year to March next year, Fuzhou City will launch a special action to promote consumption of “Tesco Huiju City of All Fujian”. It is planned to organize more than 100 offline activities. More than 1,000 online live broadcasts have driven the city's consumption of more than 20 billion yuan.

  "Hi, friends in Fuzhou, everyone." Affected by the epidemic, Lin Junying, the second generation of Taiwanese businessman, was stranded on the island and staying at home in Taipei. He still carried out live streaming of goods on the cloud through the connection.

  Lin Junying has traveled with her father to Fuzhou since she was a teenager, and continues the indissoluble bond between her father and tea in Fuzhou.

Lin Junying said, planting excellent varieties of oolong tea trees in Fujian and Taiwan, using desktop technology and equipment to develop Xuefeng high mountain tea series products with international advanced tea-making technology.

  "This Xuefeng Yulu is our first tea, and it is also our signature tea." During the live broadcast, Lin Junying in Taipei and the anchor in Fuzhou made this tea separately, and connected to drink.

  Lin Junying said that in recent years, more and more young people from Taiwan have come to Fuzhou to start businesses, and they have also brought many Taiwanese delicacies to Fuzhou. You can eat many authentic Taiwanese snacks in Fuzhou, and you can feel the "taste of hometown" in Fuzhou.

  In the live broadcast, Lin Fawei, a young man from Taiwan, introduced that in Taiwan, people eat mochi every Chinese New Year, not only because of its sweet taste, but also to make money. Earn a lot of money every year".

  "In the past, every time I came to visit relatives in mainland China, I would bring mochi as a souvenir, which was widely praised." Lin Fawei, a Fuzhou son-in-law from Taipei, decided to start his own business in his wife's hometown.

He brought the pastry skills accumulated in Taiwan for many years to Fuzhou, and opened "Bald Mochi" with his wife.

  With its soft texture and sweet taste, Lin Fawei's mochi has captured many fans.

Today, Lin Fawei and his wife have two physical stores in Fuzhou, and they also receive orders from all over the mainland through the e-commerce platform.

  "The first time I did live broadcast with goods, I sold more than 1,000." Lin Fawei told reporters that at the beginning, he did not have much confidence; after trying live broadcast with goods, he found that this marketing model was feasible. .

  Lin Fawei began to study this new way of bringing goods.

He said that buyers can view his live broadcast on their mobile phones, which is "very convenient."

Now, he is still considering setting up a dedicated live broadcast platform in the future to let more people know his mochi from Taiwan.

(Finish)