Every Saturday, Laurent Mariotte and his guest give you advice, tips and tricks on gastronomy and food.
A useful light on the art of eating well.
Today, learn everything about picking with our guest Jean-Baptiste Coekeler, pharmacist passionate about botany, author of the book "Des cueillettes et des hommes", published by La Martinière, to be published on September 10.
Guest (s): Jean-Baptiste Coekeler, pharmacist passionate about botany