"A lot of people we did not know come to ask us for help" since the beginning of the coronavirus crisis, testifies on Europe 1 the head of a partner association of the Food Bank of Pas-de-Calais, which has seen its number of beneficiaries increase significantly. 

More and more mouths to feed. This is the sad observation made by the Pas-de-Calais Food Bank since the start of the coronavirus crisis. The association, which fights against precariousness, is now helping an additional 4,000 people, bringing the total to 37,000.

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"During the health crisis, I was fired," says for example Sophie, who fills her shopping cart during a distribution of Dynamique, one of the 125 partner structures of the Food Bank in the mining basin. "I lost my job, I was cleaning college to replace it and I had to stop working because of confinement ..."

"Workers, single-parent families ..."

Preserves, yogurts, fruits and vegetables: this new beneficiary now comes twice a week. "A lot of people we didn't know come to us for help," notes Isabelle, head of the association. "Workers, single-parent families ... A lot of temporary workers especially. They really find themselves in misery. It will not get any better by going unfortunately."

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At the Food Bank which supplies food to associations, stocks are dwindling. "We do everything to avoid rationing, to reduce the quantities," says President Christian Condette. "Food aid does not allow a person to live, already."

The concern is also focused on the European aid fund: it ends this year and represents 20% of food for the Pas-de-Calais food bank.