Recently, the New Coronary Pneumonia epidemic is spreading all over the world, and Chinese restaurants in many countries are closed. As a result, people cannot go to the restaurant and can only cook at home.

A little girl in the UK, Leila, cried when she heard that the takeaway was about to close, but she hoped and asked if the Chinese restaurant was closed too, and got a definite answer from her mother, "Yes, you are going to eat the food that mom cooked." Raton cried when he looked up at the number one.

Not only is Leila, but at the same time, there are also overseas Chinese and Chinese students who cannot eat Chinese food. They stayed at home and had nothing to do with it. They began to think about what they ate, and they did a good job.

It is a pity that some of them are really bad cooks. From the "Buddha Jumping Wall" to the "Scrambled Tomatoes with Tomatoes", they are all steady.

In the United States, Chinese netizen "Ono is not obedient" made the "oil splashing noodles" of the three major pieces of Xi'an cuisine. He not only pulled the noodles very professionally, but also had a lot of minced garlic, green onion and chili noodles. 80% of the hot "thorn" is poured once it is finished. He is crazy about noodles, greedy netizens drool. Squatting to eat more feels, he pays tribute to the traditional oil splash!

Pictured: Screenshot of Douyin

Pictured: Screenshot of Douyin

Pictured: Screenshot of Douyin

While studying abroad, "Gavin Chu Face" in the UK made a big meal while staying behind. Scrambled eggs with tomatoes and fried asparagus with shrimps are all in color and flavor.

Pictured: Screenshot of Douyin

The international student "charles.he" who also stayed in the UK made a sauerkraut fish. He said that this is a dish he likes very much. Netizens were weeping and asked for recipes online.

Pictured: Screenshot of Douyin

Not satisfied with making Chinese food, foreign students in Thailand "Egg Fish" Western food master is also very slippery. His steak fried at night not only pays attention to the craftsmanship, but also adds rosemary to increase the ritual of the whole meal. Before eating, he is served with a glass of iced beverage, and he cries a lot of netizens. Someone commented: "People who don't know think you went to a cooking school when you went abroad."

Pictured: Screenshot of Douyin

Pictured: Screenshot of Douyin

There are also a group of people in charge who are "what you see, and what you do is waste." After reading the online tutorials, their hands tickled. They didn't have much cooking foundation. They chose to start with difficult dishes. The result ...

Pictured: "Cooker Cake" tutorial video screenshot

The international student "Tomato Xiaofan" in the UK made a "rice cooker cake" that was popular all over the net. Unexpectedly, egg yolk was still floating inside the lid. Unwilling to admit defeat, she decided to put it in the oven and bake it. After taking it out, she turned into a "tiger skin cake" style, and the cake without fluff became a scones. She swore that she would never make cakes again.

Pictured: Screenshot of Douyin

"Moxi moximoxi", an international student in Italy, has a whim of wanting to make deep-fried meatballs. The meatballs are the first to be cooked in a pan, and appear "flying saucer" shape after being taken out. It's a pot of lump soup. She said, "I'm so hard, I want to eat croquettes ..."

Pictured: Screenshot of Douyin

The Chinese netizen "Xiao'er Xiaoqiang" in the United States does not take the usual way to cook, and the tools and ingredients for cold skin are lacking. There is no necessary tool "iron plate", he used the cover of the cookie box to make up. When preparing the dishes, he replaced apples with cucumbers again, and the cold skin with shredded apples was also an innovation. Go down in one bite, "Ouch taste is too good!" He was convinced by his craft!

Pictured: Screenshot of Douyin

Pictured: Screenshot of Douyin

Pictured: Screenshot of Douyin

Author / Editor: Wang Jiayi