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Paul Bocuse, the legacy of the most influential cook of the second half of the 20th century

2020-01-17T16:15:59.454Z

When a twenty-year-old boy, with his brother of just 15 and his guide father, makes his first gastronomic trip and meets a giant at the best moment of his life, as er



  • VICTOR OF THE SERNA

    @vdelaserna

Friday, January 17, 2020 - 4:48 p.m.

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  • Gastro Michelin withdraws a star from the restaurant of the late Paul Bocuse for the first time in 55 years
  • The Gourmet. Read all articles

When a twenty-year-old boy, with his brother of just 15 and his guide father, makes his first gastronomic trip and meets a giant at the best moment of his life, as was the Paul Bocuse of 1968, with just 42 years of age, the impression may be indelible. And it was for this chronicler, who that day was convinced that there were people capable of transforming cuisine and gastronomy, and that it was worth following them and knowing his work. Who is a great world famous chef, and his

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Source: elmuldo

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