Do you make the quest for the "summer body" your goal for the summer?
Difficult not to stumble while zapping on M6 this Thursday evening.
The channel broadcast the final of the
Best Pastry Chef: The Professionals
, opposing Virgilia and Julien to Jérémy and Baptiste.
It was the exclusively male pair that won the votes of the tasters and the jury in front of 1.29 million viewers, or 9% market share according to Médiamétrie figures relayed by
Puremédias
.
In addition to a nice trophy, the two pastry chef trainers at the Valrhona school won the opportunity to make a cake in collaboration with Pierre Hermé, one of this season's judges.
“We immediately agreed on the choice of cake.
Working at Valrhona, we wanted a challenge other than chocolate, so our choice fell on a combination of fruits,” explains the duo in a press release.
Three different cakes to taste
Results ?
The two winners reinterpreted an emblematic dessert from Maison Pierre Hermé, namely Miraflorès.
Inside, a crispy pressed shortbread, a mango marmalade accompanied by large pieces of fruit, as well as a strawberry marmalade, all coated in a whipped pink peppercorn ganache.
This creation is available in three formats: first a dessert for six to eight people at the price of 79 euros and an individual cake at 10 euros, available in all Pierre Hermé boutiques - in Paris, Strasbourg, Nice... - at from this Friday, July 22 until August 23.
Finally, a "nomadic" version for six people at 60 euros is to be tasted only by delivery.
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The best pastry chef
M6
Pastry shop
Television
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Strasbourg
Nice
Ile-de-France
Great East
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