[Explanation] Recently, many shopping malls in Shanghai have issued announcements that "restaurants will resume dine-in services, and the on-site traffic will be limited and open".
At noon on June 8, the reporter visited the Zhongsheng World Mall in Minhang District, Shanghai. The dining area on the 4th floor has been fully opened, and dine-in services have been resumed. Many citizens have already taken their seats.
[Concurrent] Ms. Bao, a citizen of Shanghai
Because I have eaten the food at home for two or three months, and I am tired of it, I still want to go outside to taste different flavors.
[Concurrent] Shanghai citizen Wu Congzhou
I have just been taking pictures, and I especially want to take a nice photo and send it to the circle of friends to tell my friends that I dine in today.
[Concurrent] Miss Mu, a citizen of Shanghai
It's been a long time since I've eaten hot pot, and I came here as soon as I heard that the dine-in restaurant opened.
I am very excited and happy, and I feel like I am back to my usual life.
[Explanation] After the dine-in service was resumed, not only the diners were in a happy mood, but the store was also very motivated, and was fully prepared to open the door to welcome customers.
[Concurrent period] Ma Xiangyang, manager of Zhongsheng World Store in Xibei Noodle Village
We have also done a preparatory work since yesterday, and the employees are still very happy because they can go to work normally.
[Concurrent period] Jin Guangquan, manager of Dayu Hotpot Zhongsheng World Store
After resuming work, everyone is in a better mood.
In the past two days, we have been negotiating and docking with our suppliers intensively, and we have prepared all the goods and materials.
[Explanation] A store owner revealed to reporters that the trend is quite impressive from the current passenger flow. At the same time, shopping malls and various stores have launched a series of promotional activities to stimulate consumption.
[Concurrent period] Jin Guangquan, manager of Dayu Hotpot Zhongsheng World Store
Yesterday, there were about 40 reservation calls from our customers in one day, and now there are 12 or 3 tables in the evening reservation call, and the overall flow of people in the mall is much better than before, and I feel that the popularity is back.
[Explanation] It is understood that in order to ensure the safety of epidemic prevention, the mall recommends that customers make reservations for dining services in advance, and they need to scan the venue code before entering the store. A certain interval is required, and it will be dynamically adjusted according to the epidemic prevention requirements.
Reporter Xu Yinkang Yuzhan reported from Shanghai
Responsible editor: [Luo Pan]