[Explanation] On May 21, the reporter went to Qinghai Huifeng Cold Chain Logistics Co., Ltd. (Xining City Imported Cold Chain Food Supervision General Warehouse) to visit.
It is understood that all imported cold chain foods in Qinghai Province must be inspected by the general warehouse before they can be sold by distributors.
[Explanation] Since the outbreak of this round of epidemic on May 6, the cold chain company has been affected by traffic control, and the backlog of goods in the cold storage is about 600 tons. It also began to gradually transport the backlog of goods out of the warehouse, and the inbound and outbound situation gradually returned to the right track.
[Concurrent] Bi Hongbin, General Manager of Qinghai Huifeng Cold Chain Logistics Co., Ltd.
After the goods arrive at the main warehouse, we first check the four certificates (customs declaration form, inspection and quarantine certificate, port nucleic acid test report, port disinfection certificate). After the nucleic acid report is released, we upload it to the Qing (Qinghai) cold chain system, generate a QR code, and post it one by one, so that the entire process of going out of the warehouse is completed, and each product is completed. There are traces to follow.
[Explanation] Disinfection is one of the most important links in the entire workflow of goods entering and leaving the warehouse. Since the establishment of the general food supervision warehouse in January 2021, the staff in the disinfection area have begun to implement closed-loop management, even in Xining City. In the absence of an epidemic, strict disinfection regulations are still maintained.
[Concurrent] Wang Heming, Production Director of Qinghai Huifeng Cold Chain Logistics Co., Ltd.
When the vehicle arrives at our main warehouse, we first implement external disinfecting, and then wait for the car to come in and park it in place. The staff will disinfect it at the door, and the goods will be unloaded on the platform one by one through the disinfecting machine. , Our staff over there implements closed-loop management, and has no contact with the staff who leave the warehouse (loading). In terms of daily life, there are special people who specialize in our supervision of the daily necessities of the staff in the main warehouse.
[Concurrent] Li Duoji, a loading and unloading worker of Qinghai Huifeng Cold Chain Logistics Co., Ltd.
After the vehicle has finished weighing, we will disinfect every piece of goods on time. (Although there are risks, we are not afraid. We disinfect on time every day here, and do nucleic acid every day, although life is a bit tiring. , but our salary income is considerable.
[Explanation] Since the outbreak of the new crown pneumonia in 2020, the new crown virus has been detected in imported cold chain food in some parts of my country. While maintaining the smooth flow of foreign goods and ensuring the safety of domestic food supply, strengthen the imported cold chain Food disinfection and nucleic acid detection are even more important.
[Concurrent] Bi Hongbin, General Manager of Qinghai Huifeng Cold Chain Logistics Co., Ltd.
Due to the impact of the global epidemic, in order to effectively block the spread of the new coronavirus through imported cold chain food, our city has established a general food supervision warehouse to sterilize and test imported food, and (and) trace the entire process.
We strictly control the safety of cold chain food, keep the first line of defense on the tip of the tongue for the people of the province, and make our own little efforts.
Reporter Qi Miao reported from Xining, Qinghai
Responsible editor: [Lu Yan]