Culinary Arts enrich the activities of the 12th session

Sharjah Children's Reading Festival..with authentic international flavors

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The 13th edition of the Sharjah Children's Reading Festival, organized by the Sharjah Book Authority from May 11-22 at the Sharjah Expo, will host a group of famous chefs who will present 30 activities in the cooking corner.

Eight of the most famous chefs from seven Arab and foreign countries are participating in the activities, who have published a number of books dealing with Arab and international culinary arts, and are famous for integrating cooking schools that extend between continents and countries of the world.

The author of the cookbooks, Ciara Atwell, will present her experiences to the festival's visitors, and will tell them about her most prominent healthy recipes that she offers to children through her website "Tired Eating Kids", which she launched in 2014, through which she helped thousands of families through a wide range of recipes and ideas for diverse children who are difficult to satisfy. their tastes in food.

From the American kitchen, Dario Stephen, who is famous worldwide for helping children express themselves in innovative ways in the culinary field, has an influential imprint in the field of culinary arts education, and a creative touch in all the dishes he prepares.

Among the secrets of Syrian cuisine, Chef Thabet, author of the book “Sham Al-Aseel”, presents a number of dishes for which the Levant region is famous, as he mixes originality and modernity.

As for Naglaa El-Shershaby from Egypt, she shares her long experience with the festival's visitors, as she presents her own recipes, and conveys her distinctive experience in her program "Ala ad el eid", which is the focus of attention of millions of followers.

Accompanied by the Malaysian chef, Anis Nabila, visitors to the "cooking corner" are introduced to the famous media personality, who presents many TV programs specializing in cooking, and is the first chef from Malaysia to appear in the international gastronomic trip programs "Foods from Hong Kong".

Inspired by her extensive experience in the field of healthy food, healthy cooking program host Sally B shares with visitors her extensive experience in the field of healthy food.

From Lebanon, the "Cooking Corner" is hosted by Fatna Daher, presenter of programs and author of articles specialized in culinary arts, known for providing quick and easy recipes that contain few ingredients.

The secrets of Jordanian cuisine

During its next session, visitors to the Sharjah Children's Reading Festival will explore the secrets of Jordanian cuisine with Nidal Al-Braihi, who offers various types of food and foods, as he was famous for many recipes for sweets, salads and Arab dishes, including Jordanian, Palestinian and Egyptian, and many others.

It is noteworthy that the festival will receive visitors from 10 a.m. to 8 p.m., from Monday to Thursday, and on Friday from 4 p.m. to 9 p.m., while on Saturdays and Sundays, the festival opens its doors to visitors from 10 a.m. to 9 p.m.

Najla El-Shershaby shares her long experience with the festival's visitors, as she presents her own recipes, and conveys her distinctive experience in her program "Ala ad el eid", which is the focus of attention of millions of followers.

Accompanied by Malaysian chef Anis Nabila, visitors to the "Cooking Corner" are acquainted with the famous media personality, who presents many TV programs specializing in cooking.

The author of the cookbooks, Ciara Atwell, will present her experiences to the festival's visitors, and will share with them the most prominent healthy recipes that she offers to children through her website "Tired Eating Kids".

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