11 Woodfire Kicks Off The Wood-fired Philosophy
The Fire Stove..a place to meet and share food
Discover a new style of hospitality at 11 Woodfire Restaurant, which opened its doors on Jumeirah Beach Road, in cooperation with the “Atelier House” hospitality company, as this restaurant celebrates the goodness of nature and the spirit of society.
His philosophy revolves around the fireplace as a place to meet and connect, sharing natural cuisine made with the finest ingredients with family, friends and loved ones.
The restaurant is located in a family villa, on Jumeirah Beach Road, and is distinguished by a refined and comfortable décor, characterized by unpretentious elegance, and welcomes guests in an elegant and distinctive atmosphere, with a contemporary touch.
The founder and CEO of Atelier House Hospitality, Ahmose Fakhani, said: “We are pleased to collaborate with 11 Woodfire Restaurant and bring this unique idea to the region.
We work together to achieve his vision that derives from its roots.”
The project was born with love and passion, based on a sense of nostalgia, as it is a personal destination woven from personal memories of people.
Talented Chef Anwar completed the helm of the new restaurant, and he is a well-liked and respected figure in the culinary and restaurant industry. His career today is to create this exceptional concept, which embodies his passion for simplicity and originality.
A simple and delicious menu awaits guests, inspired by the philosophy that simplicity is the secret of good flavour.
11 Woodfire Restaurant showcases different methods of grilling food, with a variety of wood types that contribute to highlighting the flavors better, with the best local fresh ingredients.
Various flavors await guests.
Offering an experience that addresses the senses from the ground up, the restaurant invites you to discover a wide range of flavors, aromas and sounds while experimenting with ancestral cooking methods, highlighting the flavors thanks to its preparation over the open fire.
Indulge in the signature 11 Woodfire experience, sip on the finest beverages in a warm atmosphere that awakens your curiosity and encourages brown among guests.
In addition, the restaurant is committed to sustainable practices and total waste reduction.
It follows a planet-friendly philosophy in terms of food preparation and environmental responsibility.
And that's not just for his kitchen, but for all the partners and suppliers he deals with.
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