A few days ago, in a restaurant in Luohu, Shenzhen, a middle-aged man fainted from a sudden illness while eating. A few minutes later, a woman who was dining fainted at the table due to low blood sugar.

Liu Tao, the chief doctor of the Shenzhen Chronic Disease Prevention and Control Center, who was eating noodles, rescued the two.

(Produced by Wang Jiayi)

Editor in charge: [Lu Yan]