Near the Mid-Autumn Festival, in the freshly baked moon cake area of Chongqing No.1 Supermarket, a fashionable new moon cake was launched. Crayfish, hairy crabs, durian, rattan pepper beef, mustard salmon and other fillings were packed into moon cakes, attracting diners to taste.
According to the on-site staff, this kind of freshly baked mooncakes has no preservatives, and the shelf life is short, but you can eat more safely.
Judging from the choices of consumers in Chongqing, the main consumer groups for fashionable new tastes are young people.
After tasting, the patrons said that the taste was unexpectedly good.
Some diners also said that this kind of heavy-tasting mooncakes requires courage. Would you like to try the salmon-mustard-flavored mooncakes?
(Gao Lu Yanxing produced by Sui Zhiyuan)
Editor in charge: [Ji Xiang]