China News Service, September 29. The Education Bureau of Yingdong District, Fuyang City, Anhui Province issued a notice on the official WeChat account on the 28th, stating that on the evening of September 27, some online media reported that “there were students in the Yanglouzi Town Central Primary School in Yingdong District. "Pour out nutritious meals".
In this regard, the Yingdong District Party Committee and the District Government attached great importance to it, and quickly established a joint investigation team led by the District Commission for Discipline Inspection and Supervision to investigate and verify, and suspended two public officials.
After investigation, the online report is true.
What it reflects is the lunch of the school on September 25. The recipe is "Fuyang Traditional Steamed Noodles": 150 grams of noodles, 50 grams of shredded chicken, 150 grams of celery, 150 grams of soybean sprouts, 2 grams of fungus, and a portion of seaweed egg Soup, meets relevant regulations and standards.
The main reason why a small number of students dumped their leftover noodles is that the school’s regulations on nutritious meal management are not strict enough, and the daily meals and serving sizes did not fully consider the individual needs of students.
On the afternoon of September 28, according to the investigation of the joint investigation team, the district education bureau’s party group instructed the principals of the Yanglouzi Town Central School and the Central Primary School to conduct an in-depth inspection, and suspended two public officials directly responsible for the central primary school. deal with.
The report stated that in the next step, the District Education Bureau will fully cover the inspection of nutritious meal supply, urge schools to strengthen the management of nutritious meal supply, effectively improve the meal supply, meet the diverse dining needs of students, and strive to make students eat well. Also reduce waste.