Recently, a well-known actress Ye Xuan "eating other people's leftovers" news shocked netizens. Someone said that this is fake news, right? Then Xuan Ye forwarded the message and confirmed its authenticity. This matter sparked extensive discussion. Nowadays, many people often order more food when they go out, which causes waste. Coupled with the popularity of eating and broadcasting with big stomach kings as a selling point, many people are accustomed to wasteful behavior. Some netizens said, "Actually, Xuan Ye said, I am not encouraging you to eat leftovers, but to encourage everyone not to waste it. This touches me a lot."

  Yangtze Evening News/Ziniu News reporter Zhang Nan

An old video of Ye Xuan was on fire, "eating leftovers" shocked netizens

  This "Famous Actress "Eating Other People's Leftovers" was exposed, and the truth behind it was shocking..." hung on the Internet and attracted a lot of attention. It was mentioned that Ye Xuan and her friends went to a western restaurant to eat. When they were almost finished eating, they saw the guests at the next table leaving. There were a lot of vegetables left on the table, including a large pot of vegetables. Ye Xuan hesitated again and again, and still asked the waiter: Can I eat their onions? The waiter froze for a moment, and then said, "I'll go to the kitchen and get you two new ones." Ye Xuan quickly refused: "I didn't want to eat this, but they didn't move at all when they saw these dishes. It felt very wasteful. People in many places can't even eat enough to eat. It's not good for us to waste it, so we should eat them all." , She finished those onions with her friends.

  Many people put a question mark on the authenticity of the article. The reporter discovered that this incident was indeed mentioned by Ye Xuan in the video "Eating Leftovers on Other People's Tables" on June 27 in Station B. Ye Xuan's live video broadcasts are generally chattering, telling her own views and stories she has experienced.

  However, in the discussion that followed, Xuan Ye emphasized that everyone is not encouraged to eat leftovers from others, and it is unhygienic to slobber. She took the onion to eat because she saw the onion kept on the side and didn't move a bite. The handsome guy who ate together was also helpless, but still reluctantly accepted.

Ridiculous response: it's true! Hope to encourage everyone to save resources

  In recent years, Xuan Ye has spoken out on public events, such as speaking out on the "Outside Men" on the high-speed rail, and has also made her honest and upright popular through live broadcasts. Since the live broadcast has brought the goods, she has frequently exposed secrets in the circle; she also ridiculed that she only made "a small amount of money" by doing the live broadcast for two months, which is not as good as "the money made by the two stations"; she even blocked the business on the spot during the live broadcast.

  Xuan Ye said that she hopes to encourage everyone to save resources through this video. Going out for filming by yourself also starts from saving. For example, asking the staff not to turn on the air conditioner there after going out, wasting electricity, and will also participate in live broadcast activities for poverty alleviation. People who do a positive energy output have meaning."

Remember "Operation CD"? Catering experts expressed their understanding of Ye Xuan's approach

  The reason why this matter resonated with many netizens is that the current waste in life is regrettable. In response to waste, as early as January 16, 2013, the "CD Action" advocated cherishing food, with fewer restaurants, fewer restaurants, and fewer kitchens. This has also become one of the top ten news hot words, online hot words in 2013, and one of the most well-known charity brands.

  The data from CCTV sounds scary. The value of the food that Chinese people waste on the table every year is as high as 200 billion yuan, and the food that is dumped is equivalent to the rations of more than 200 million people a year. According to data from the National Food Administration, 35% of China's annual grain production is wasted.

  Catering expert Yang Tiefeng told reporters of the Yangtze Evening News, "I believe that Xuan Ye's situation is true. We often encounter this situation in our daily lives: Seeing a plate of untouched dishes on the dining table, I want to throw it away. I'm sorry to want to stay but because of face."