A series of restaurants that start take-outs with “3 evasion” New Corona April 8 at 14:42
In Tokyo where the emergency situation was declared, some restaurants have begun to sell takeouts instead of operating inside the restaurant to avoid the so-called three crowds.
One of them is a pub located in Shinagawa-ku, Tokyo.
Until now, the restaurant has been open at night, but since mid-March last month there has been a movement to refrain from eating out, and cancellations have been occurring mainly for group customers.
In addition, since an emergency was declared on the 7th, the store refrained from operating in the store for the time being and switched to take-out sales.
On the 8th, I had a part-time job off, and the owner and the store manager prepared four types of lunches, mainly fried and ginger-grilled, and started selling them before noon.
Then, regular customers and neighbors came and bought lunches one after another.
A couple working at home said, "The menu of meals that can be done at home is limited, so it is very helpful to sell lunches. Since I work from home, I have the opportunity to go out and change my mind It is. "
Tetsuro Matsuura, the owner, said, `` It was a courageous decision, but all the painful situations are the same, so I would like to do something that I can do positively and think positively to the local people without being negative. '' I was talking.
According to public health centers in Tokyo, consultations and inquiries regarding take-out of restaurants have been frequent since last month.
The Ministry of Health, Labor and Welfare wants to check with a local health center in advance if a restaurant or the like opens a new take-out business, which requires new procedures depending on the foods handled.