[Ko Hyun-jun's news just]
<Ko Hyun-jun/current affairs critic> In
China, controversy is arising as junior high and high school students hold weddings under the consent of both parents.
Young-looking men and women sit side by side and eat richly prepared food. On the 26th of last month, an 18-year-old male high school student and a 14-year-old female junior high school student got married in accordance with rural customs in Shantou, Guangdong Province, China.
The two got to know each other through the Internet, and they started dating. They dropped out of school when they decided to marry, and they got married with the permission of their parents.
Since they were minors, they did not report marriage. According to the Chinese marriage law, a man must be 22 years old and a woman must be 20 years or older to marry.
The boys' family members clarified that they did not know the law well and did not know that it was illegal to marry a minor.
As the video spread throughout China and controversy began, Chinese authorities declared the marriage to be invalid, called both parents to educate them about marriage, and then sent the married girl back home.
He also advised me to return to school and devote myself to school again.
<Anchor>
It seems that the authorities are too involved, but it is still a little too early anyway.
Later, if you are a little bit bigger and still want to be mine, I think you can get married then.
What about the next news?
<Ko Hyun-jun / Current Affairs Critic>
Today we will deliver the last news.
There are food poisoning bacteria that become more polar when the cold wind blows.
It's a norovirus, so be careful.
An online community recently told an online community that a doctor who works in an emergency room is concerned about norovirus infection from eating raw oysters.
It is said that the number of patients visiting the emergency room due to abdominal pain, diarrhea, and fever caused by eating raw oysters in Kim Jang-cheol's cooked meat has increased rapidly.
Food poisoning caused by norovirus occurs when groundwater and seawater contaminated with norovirus contaminate foods such as seaweed, vegetables, and fruits.
In particular, it occurs intensively in winter, because the norovirus survives for a long time at -20 degrees Celsius and increases infectious activity in winter. This situation requires attention.
If it is still difficult to give up the taste of raw oysters, it is better to choose oysters marked as'norovirus tested oysters'.
And above all, it is important to thoroughly hygienize individuals.