A few days ago, the 20th China Food Safety Conference was held in Beijing.

The site of the 20th China Food Safety Conference

  At the meeting, Qiaqia Food Co., Ltd., a leader in the nut industry, was awarded the "2021-2022 Food Safety Integrity Unit" and "The 20th China Food Safety "Social Responsibility Enterprise", "2021-2022 Top 20 Food Safety Management Innovation Cases" and many other awards.

At the same time, Chen Xianbao, chairman of Qiaqia, was once again awarded the honorary title of "Excellent Entrepreneur in Food Safety Management".

Qiaqia Food won many awards at the 20th China Food Safety Conference.

Chen Xianbao, chairman of Qiaqia Foods, was awarded the honorary title of "Excellent Entrepreneur in Food Safety Management" again.

Food safety is greater than the sky

  As the saying goes, "Food is the most important thing for the people, and safety is the most important food."

At this conference, leaders at all levels and industry experts interpreted policies around the implementation of the "two responsibilities" of food safety, shared methods, exchanged experience, and solidly promoted the implementation of the "two responsibilities" working mechanism to achieve results, which is crucial to getting through the "last mile" of food safety is of great significance.

The quality and safety of food is also the top priority for the survival and development of enterprises, and it is also an important responsibility that enterprises must shoulder.

  Quality is the life.

In the development and construction of Qiaqia Food for more than 20 years, it has always put the responsibility for Qiaqia food safety and consumer health first, adhered to the product production concept of the whole industry chain, and strived to create the safest, highest quality and most delicious food Nut products.

Qiaqia checks from the seed side, establishes an agricultural company to select and breed high-quality varieties; at the same time, it promotes contract agriculture to farmers, and has built more than 1 million mu of nut raw material planting bases in Xinjiang, Inner Mongolia, Gansu and other places, and uses strict raw material preservation technology and Supported by the whole industry chain, the quality of nuts can be traced throughout the whole process.

With the development of Qiaqia's globalization strategy, Qiaqia's raw material base has also extended from China to high-quality nut producing areas in the world such as Australia and the Americas. Better raw material selection brings more stable nut quality.

  Quality is the fundamental guarantee for the survival and development of an enterprise. For Qiaqia, output is money and quality is life.

As a leading brand in the roasted nuts industry, Qiaqia's quality strategic positioning is "safe, stable and fresh".

In order to provide safe and healthy food, Qiaqia actively promotes the digital intelligence of the entire industry chain, ensures the freshness of the source, realizes the traceability of the entire industry chain, and ensures that every bag of Qiaqia products consumed by consumers is safe and delicious.

Chacha Nut Snack Food

  In terms of food safety control, Qiaqia implements the quality policy of "safety, stability, and freshness" to the entire process of the product life cycle, implements total quality management, and implements the "quality manufacturing" culture of full participation, full-process control, and comprehensive improvement .

Qiaqia pays attention to the freshness of products, takes the freshness strategy as the traction, establishes a food safety management system based on ISO19001, ISO22000, and HACCP, formulates and implements strict quality control measures, and forms a complete supplier management, factory inspection, and online inspection. Qiaqia Food Safety Quality Assurance System, which includes product delivery inspection and market sales inspection, effectively implements quality management in raw material procurement, product design, production and processing, product sales, after-sales service and other links, and the system guarantees the effectiveness of food safety work. Landed and established a food safety and quality management system from the "planter" to the "consumer".

  The conference awarded Qiaqia "2021-2022 Food Safety Integrity Unit", "20th China Food Safety Conference Social Responsibility Enterprise" and many other awards, which is also a testament to Qiaqia's quality control and product quality in the nut quality manufacturing industry A great affirmation and encouragement.

Master key preservation techniques

  In the nut industry, there has always been a common "barrier" hidden in the industry - not fresh enough.

Nuts contain a lot of unsaturated fatty acids, improper storage or long-term storage will cause rancidity, and the so-called "hala taste" will not only affect the taste of nuts, but also threaten people's health.

  In the face of industry-level flaws in the nut industry, Qiaqia has decisively fired the first shot in the "Fresh Defense War" of the nut industry by virtue of its layout of the entire industry chain for many years.

  Qiaqia Small Yellow Bag Daily Nuts adopts the production mode of the whole industry chain, covering every link from raw material picking to cold chain transportation, from low-temperature baking processing technology to fresh-keeping packaging, and relying on strict production process and testing Standards, strict quality control.

Qiaqia Foods is the world's first fully automatic melon seed production line.

(from video screenshot)

  In order to deepen the nut business, Qiaqia Foods continues to strengthen its technical support.

Qiaqia Food has cooperated with internationally renowned manufacturer Buhler Switzerland to develop professional nut baking equipment, with eight stages of precise temperature control, low temperature and light roasting, to stimulate the crispy taste of nuts; at the same time, it adopts eight layers of fresh-keeping technology and milk powder-grade fresh-keeping packaging to keep the oxygen content of the product below 1 %, to ensure the freshness, nutrition and deliciousness of Qiaqia nuts.

  It is understood that Qiaqia Food has 10 factories around the world, and it is a production quality factory certified by the US Food and Drug Administration (FDA) and EU BRC A-level certified.

At the same time, Qiaqia Food's "Key Technology for Storage and Processing of Dried Nuts" won the "National Science and Technology Progress Award" issued by the State Council. National Nut Processing Technology Research and Development Professional Center".

  At this conference, Qiaqia won the "2021-2022 Top 20 Food Safety Management Innovation Cases" award, which is the best embodiment of its own hard power and brand innovation.

  Today, Qiaqia's fresh concept of "quality manufacturing" has become an indispensable link in the construction of the food safety industry chain.

I believe that in the future, Qiaqia will continue to uphold the concept of fresh quality and provide safe, fresh, delicious and nutritious nut snacks for global consumers.