The Lantern Festival is approaching, and many time-honored Lantern Festivals in Beijing have entered a hot sale stage.
On February 10, a reporter from the Beijing News learned from a number of well-known and time-honored catering companies that the time-honored brands continue to innovate and launch colorful Lantern Festivals, Tangyuan, and "Panda Version" Tangyuan.
It is understood that the total production of Jinfang Lantern Festival is expected to be 600,000 catties this year, and the current daily sales of popular flavors such as assorted and black sesame seeds reach 1,200 catties.
Beijing's well-known Jinfang Lantern Festival has ushered in a long queue in front of the door again. The relevant person in charge told the Beijing News reporter that the Lantern Festival gift box began to sell well on the second day of the new year. Judging from the current queuing time, the one located in Ciqikou Jinfang Snack Store needs to queue for about 2 hours.
It is understood that this year, the Bianiafang Group, which belongs to the Jinfang brand, has set up about 100 sales outlets in the city in order to facilitate consumers to purchase, and has entered Wumart Supermarket for the first time.
The Bienifang Group also reminded the public that they can buy Jinfang Lantern Festival nearby, the goods are very sufficient, and try to avoid gathering to buy.
This year, the fillings of Jinfang Lantern Festival are still the traditional flavors that are popular with consumers, including assorted, black sesame, cocoa, hawthorn, blueberry, osmanthus, five kernels, etc.
The relevant person in charge of Jinfang Snacks introduced that it has now entered the peak of sales, with nearly 80,000 catties of Lantern Festival being shaken every day.
The total production volume of Jinfang Lantern Festival is estimated to be 600,000 catties. At present, the most popular assorted and black sesame seeds are sold at 1,200 catties per day. Low-sugar Lantern Festival is also a hot selling item.
At present, Huguosi Snack Origin Store has also entered the peak of Lantern Festival sales, and the staff will shake it continuously throughout the day from 5:00 a.m. every day.
In addition to the traditional flavor of the Lantern Festival, the Liuxin durian filling is also launched on the basis of the fresh durian fillings in previous years.
In addition to on-site purchases, consumers can also make phone reservations and purchase online.
This year, You Yishun has innovatively produced a limited-edition rose red Lantern Festival with dragon fruit coloring and chocolate filling.
The pastry master of Emei Restaurant used vegetable juice and fruit juice to make "five-color" glutinous rice balls, and also launched a special version of "Ice Snow Panda" glutinous rice balls during the ice and snow season.
Beijing News reporter Wang Ping