China News Service, October 21st (Reporter Xu Jing) The first batch of imported cold chain food exhibits at the 4th CIIE were shipped to the "General Warehouse" on the 21st.
According to the Shanghai Municipal Market Supervision Bureau, the new "small packaging" disinfection link was added this year to move the risk control threshold forward.
This means that all imported cold-chain food exhibits coming in this year will be sterilized to the smallest packaging, and a “comprehensive physical examination” of imported cold-chain food exhibits will be completed in the general warehouse, eliminating hidden dangers outside the exhibition hall.
With the arrival of the "first vehicle", in the next short week, there will be 49 vehicles of imported cold chain food exhibits in accordance with the "port inspection and quarantine, batch entry into the general warehouse, centralized disinfection and nucleic acid testing, and unified transportation. The requirements of entering the museum are shipped to the general warehouse in batches to complete the “full physical examination” before entering the museum.
After the gantry kills the vehicle, it enters the cold chain food warehouse of the CIIE.
Photo by Shanghai Market Supervision Bureau
In accordance with the general requirements for the prevention and control of the 4th CIIE, in order to ensure the safety of imported cold chain food exhibits, the Shanghai Municipal Market Supervision Bureau formulated the "Fourth CIIE" on the basis of summing up the experience in the supervision of imported cold chain food exhibits last year. Special Work Plan for the Prevention and Control of the Cold Chain Food Epidemic."
Compared with last year, the biggest optimization and upgrade is that the plan clarifies that this year, the "general warehouse" will increase the minimum exhibition of cold chain food or use the smallest packaging surface for comprehensive disinfection and nucleic acid testing.
After disinfection and the nucleic acid test is negative, it is allowed to be transported into the exhibition hall.
For those who have gone through the surface disinfection and nucleic acid test of the outer packaging in other places such as the “first storage point” and obtained relevant certificates, they still need to perform the surface disinfection and nucleic acid test of the small package when entering the general warehouse.
According to reports, this year, after the small package is disinfected and re-packed, there will be a "tracing of the export of imported cold-chain food exhibits at the 4th CIIE on each box of imported cold-chain food exhibits before entering the exhibition hall." "List", which records the basic identity information of the exhibitor, the specific booth, the country of origin of the exhibits, the domestic contact person, the nucleic acid testing unit, the production date, the estimated and actual storage time and other basic identity information, and a "QR code" is attached.
It is convenient for the general warehouse to manage the goods, it is also convenient for the goods to be "inspected", and it is convenient for the goods to be inspected and "traceable" anytime and anywhere after entering the exhibition hall.
It is not allowed to enter the exhibition hall without this "identity certificate". Imported cold chain foods without this "identity certificate" will be dismantled and tracked immediately in the exhibition hall.
Eliminate the smallest packages of imported cold chain foods that are going to enter the CIIE exhibition area.
Photo by Shanghai Market Supervision Bureau
This year, according to the risk level of general trade exhibits and trade exhibits, the disinfection and nucleic acid testing requirements are divided into two pipelines.
Exhibits and trade exhibits need external packaging disinfection and nucleic acid testing, and small packaging disinfection and nucleic acid testing are carried out after they are qualified. As long as the external packaging or small packaging nucleic acid test is positive, they must be treated as harmless in accordance with the regulations. In general exhibition trade, Since it had already carried out external packaging disinfection and nucleic acid testing when it entered the country in the early stage, it only needs to perform disinfection and nucleic acid testing on small food packages.
The requirements for food nucleic acid sampling shall cover every batch and achieve 100% testing.
Before entering the hall, the market supervision department will affix the food seal, and the designated unified logistics company will transport the imported cold chain food exhibits that have passed the disinfection and nucleic acid testing into the hall.
Based on last year's experience in cold chain food security, the Shanghai Municipal Market Supervision Bureau has made efforts to standardize and refine this year to allow enterprises to carry out elimination work in an orderly manner under the guidance of "standards".
The daily transit inspections undertaken by the general warehouse and cold storage companies are also completely independent in terms of loading and unloading platforms, cold storage storage, and operators.
There are working areas, inspection areas, storage areas, and isolation areas in the general warehouse, including dedicated platforms, dedicated temporary storage areas, dedicated cold storage, dedicated isolation areas, chilled areas, and dedicated passages to ensure that the food exhibited at the CIIE and the outside world The area is completely isolated.
At the same time, the "General Warehouse" has installed video surveillance, and the Shanghai Market Supervision Bureau's CIIE Command Center and supervisors can call video surveillance at any time via mobile phones.
Through strict process layout and strict management of personnel, objects, and environment, the emergency plan is more specific and scientific. Even if individual exhibits are tested positive in the main warehouse, it will not affect the safety of other batches of exhibits and can be guaranteed to the utmost extent. Imported cold chain food exhibits entered the hall smoothly and safely.
In addition, according to the cold chain food epidemic prevention and control requirements of this year's CIIE, the outer packaging boxes and small packages of imported cold chain food exhibits are fully disinfected and nucleic acid tested before they are allowed to enter the exhibition area for exhibition, display, processing and tasting.
It is reported that the Shanghai Municipal Market Supervision Bureau will strengthen the management of “personnel, objects, and places” for food companies at the CIIE, coordinate with relevant departments to implement the program requirements, and strictly check the “three certificates” (quarantine certificate, nucleic acid test certificate, and disinfection certificate). Proof), to ensure the management of the "three specialties" (dedicated channel purchase, special area storage, special area display), implement measures such as not to retail and import frozen fresh food in the exhibition area, and not to provide frozen fresh food without "cooking and processing" for tasting, etc., Strictly prevent and strictly control the risk of epidemics caused by the contamination of the food for the Expo by the new crown virus, and make every effort to ensure the safety and control of the cold chain food of this CIIE.
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