According to the news from the website of the Ministry of Culture and Tourism on May 6, according to the website of the Ministry of Culture and Tourism, the Ministry of Culture and Tourism adheres to the prevention and control of epidemics during the May Day holiday, strictly abides by the safety bottom line, and strictly implements that the tourist flow of tourist attractions does not exceed 30% of the maximum carrying capacity To meet the requirements, to achieve limited opening, appointment opening, and peak opening, at the same time strengthen market supervision, and take multiple measures to ensure the "May Day" national tourism market is stable and orderly. According to estimates, from May 1 to 5, the country received a total of 115 million domestic tourists, and accumulated domestic tourism revenue of 47.56 billion yuan. There have been no major travel-related safety accidents nationwide.
On May 5, the Chinese Ministry of Culture and Tourism disclosed that from May 1 to 5, China received 115 million domestic tourists and realized domestic tourism revenue of 47.56 billion yuan. The picture shows that on May 1, tourists row a boat in Fuzhou West Lake Park. China News Service reporter Zhang Binshe
Adhere to prevention and control first, orderly promote the resumption of production in the tourism industry
All regions have moved forward the epidemic prevention and control gates, strictly implemented the requirements for regional grading prevention and control, strengthened the staff's epidemic prevention and control training, strengthened the work regulations, strengthened personnel health monitoring and management, and properly conducted ventilation, cleaning and disinfection, and flow control of the places. jobs. Set up monitoring stations and isolation rooms in scenic spots around the country, take measures such as measuring body temperature, wearing masks, and scanning "health codes" to strictly verify identity and register real names. Tourist hotels, restaurants, tourist toilets and other places strictly implement the requirements of sanitation and epidemic prevention, carry out regular killing, and implement "one guest, one replacement, one disinfection" for daily necessities in guest rooms. All localities have stepped up efforts to investigate and rectify hidden dangers in production safety, strengthened the management of chartered tourism, improved flood prevention and flood preparation measures, grasped the fire prevention and control work, implemented food safety management requirements, adjusted and improved the safety emergency plan in time according to the investigation, and strictly implemented tourism enterprises Responsibility of the main body of production safety.
Adhere to the "no travel without appointment", smart tourism has become an important means of scenic area management
All regions strengthen the supervision of the entire process of tourism activities, focusing on real-time monitoring of scenic spots, and adopting a combination of remote persuasion and on-site diversion to strictly prevent the instantaneous gathering of people in scenic spots entrances, parking lots, important tourist spots, ticket offices, catering and other areas . The tourist attractions strictly implement the time-slot reservation system, announce and update reservation information in a timely manner, launch online reservation ticket purchase services, and implement "contactless services" such as online real-name ticket purchases and electronic ticket inspections to guide tourists to enter the park at intervals and travel in different peaks. Tourists can make reservations through various channels such as scenic spots, online travel platforms, WeChat public accounts, and WeChat applets. Throughout the Internet, TV, radio, WeChat, Weibo, SMS and other channels, all regions have stepped up publicity and guidance efforts to guide the public to cultivate appointment habits. The reservation system has become a rigid measure for the management of scenic spots, and "no travel without appointment" has gradually become the consensus of scenic spots and tourists. Enterprises such as transportation, scenic spots, hotels, and travel agencies have introduced "smart epidemic prevention" solutions, launched high-speed intersections, scenic spots to enter the park, and hotel check-in fast lanes, implemented peak-hopping tours to avoid crowding, and smart tourism has provided important support for scenic spot management.
Advocate "near outing" and "surrounding tour" to further enhance the experience and comfort of tourists
During the "May Day" period, the outskirts of the province, the outskirts of the city, the eco-tourism in the countryside, and the short-term self-driving tour became the hot spots of holiday tourism. The personalized, quality and experience of tourists are relatively strong. Travel agency companies in Shanghai, Jiangsu, Zhejiang and other places have stepped up product development, digging deep into local historical culture and tourism resources, and launching "local people traveling to the local" and other travel products. Through this type of travel, many people have experienced the local profound 'S history and culture have sensed new changes in his hometown. According to their own carrying capacity and epidemic prevention and control needs, scenic spots around the country reasonably control the number of daily receptions. With the help of big data, they can monitor and regulate the flow of people in the park in real time, and take measures such as grooming. Convenient and more satisfactory. Some hotels provide self-service check-in, check-out and robotic food delivery, food delivery and other "contactless services", which not only guarantees safety but also brings new experience to tourists, which further enhances the experience and comfort of tourists.
Increase publicity and guidance, civilization, health and green become a new trend of tourism
Before the festival, the Ministry of Culture and Tourism issued the tips on safe and civilized tourism in the "May 1" Travel Epidemic Prevention and Control Do Not Relax in the Mind of Safe and Civilized Civilization. All regions have stepped up their efforts to promote civilized tourism, set up civilized tourist reminder signs at tourist service centers, ticket offices, scenic area entrances and main passages, and set up civilized tourist guides and civilized tourist volunteer service stations to carry out civilized tours and important tourist sites. Travel tips and publicity broadcasts, promoting the slogans of "prevention and control of epidemic situation not to relax in the mind of safety and civilization" and "spring breeze needs more civilization and courtesy", through multi-directional and three-dimensional publicity, guide tourists to travel safely and civilized. Travel agencies, hotels and other enterprises implement meal-sharing, batch-wise, and time-sharing to avoid intensive contact with personnel. Guide tourists to use public chopsticks and spoons, refuse to eat game, and establish a new concept of civilized dining and green diet. Civilized, healthy and green tourism has gradually become a new trend.